Boulevard Magazine chats with Peter Wood
Early years at iconic Greater Victoria garden blossoms to future career
Boulevard congratulates the grads of 2020 on reaching this milestone occasion. We…
Boulevard Magazine sits down with Tara Swaren
Boulevard Magazine sits down with Victoria’s Jason Binab
Blaise MacDonald makes adjustments during COVID-19 to assist his clients
From a staff of five to almost 30, the Metchosin resident’s talent in the kitchen is evident
From never having danced before to becoming an instructor
Sayward Hill condo feels like slipping on a favourite pair of shoes
Founders of Victoria’s Ballsy Foods, have created a line of protein balls, a highly customizable snack alternative
Chace Whitson made a career move seven years ago and never looked back
Retro fashions in black and white photography
Lexi & Lake owner hopes to set trends not follow them
’70s-style fashion on the road and in the music studio
Bernstein & Gold owner talks fashion, beauty and reading favorites
Tips from Cure Artisan Meat and Cheese owner Brad Boisvert
Owner of Foxy Box Nanaimo on fashion and beauty inspiration
I tell myself I feel okay about others seeing my naked body
Auto industry veteran is an avid traveller
Recipes for renewal from Chef Heidi Fink
