B.C.'s number one agricultural commodity by value is dairy products; second is farmed salmon.

B.C. food product sales set record

Value of food products growing, but number of family farms flat at 20,000 as new generation eyes other careers

B.C.’s farm and food product industry is growing, even though the number of farmers isn’t.

Agriculture Minister Norm Letnick hosted farmers and food producers at the B.C. legislature Tuesday to mark B.C. Agrifoods Day and announce that sales of B.C. food products set a record of $12.3 billion in 2014. That’s up 5.9 per cent from the previous year, which was up 3.5 per cent from 2012.

“Local people are buying local products, that’s a big part,” Letnick said in an interview. “Our exports are increasing. We’ve had a record year, just under $3 billion in exports.”

Two thirds of B.C. export sales go to the U.S. China is second with $264 million in sales, and Japan bought $199 million worth in 2014.

“Our number one agri-food product continues to be dairy,” Letnick said. “Number two is farmed salmon, so that might be news to a few people.”

Abbotsford dairy farmer Jared DeJong attended the ceremony and offered a plea to the next generation of B.C. residents to stay with their family farms.

“Today there are many multi-generational family farms where the future is in doubt, as the next generation ponders what they’re going to do with their career,” DeJong said. “We need to not only secure the current generation of young farmers, but also attract new bright young talent to agriculture and into the thousands of key agriculture jobs across the province in the years to come.”

With family farms and new farmers, is B.C.’s farm base growing?

“We’re holding our own,” Letnick said. “We’re at about 20,000 farm families, which has been pretty steady. There are about 55,000 people employed in agriculture and agrifoods, again that’s pretty steady. We are seeing higher productivity on the land, so that helps.”

He said the Trans-Pacific Partnership trade agreement bodes well for B.C. It proposes phasing out tariffs in Asian countries on B.C. salmon, halibut, herring, crab, geoduck, blueberries, fresh and frozen vegetables, pork and icewine.

 

Get local stories you won't find anywhere else right to your inbox.
Sign up here

Just Posted

Non-venomous ball python missing in Vic West

Snake was reported missing to Victoria police Tuesday morning

Multiple Victoria officers injured during violent incidents, including mental health calls over long weekend

Police deploy pepper spray, conducted energy weapon while arresting suspect

Crews respond to medical incident on West Saanich Road

Incident appears to be cleared, witnesses say

Saanich police search for potential victims, witnesses after series of unprovoked assaults

Police are looking for more information about two incidents from June 12

City of Victoria expecting a 2020 deficit between $12.5 to $17.5 million

Victoria lost $1.2 million per month just from reduced parking fees during onset of pandemic

B.C. records 146 new COVID-19 cases through long weekend

More that 28 people tested positive for the virus each day since Friday

Two people die in propane heated outdoor shower near Princeton

Couple was attending a long weekend gathering

Alberta to require masks at schools this fall, but still no mandate in B.C.

B.C. students are also set to return to classrooms in September

B.C. to allow customers to buy cannabis online for in-store pickup at private shops

Age verification will still be required inside the store

30% of British Columbians would ‘wait and see’ before taking COVID vaccine: poll

Some are concerned about side effects, while others don’t think the virus is a big deal

Don’t leave your hand sanitizer in the sun and other tips to stay COVID safe this summer

Being mindful of staying outside and keeping hand sanitizer, sunscreen out of the sun recommended

What exactly is ‘old growth’ B.C. forest, and how much is protected?

Forests minister Doug Donaldson doesn’t support ‘moratorium’

Most Read