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Home
Food
Food
The show must go on…the table
Theatrically themed foods throughout the ages
Jul 24, 2023 7:30 AM
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Menu planning when it’s time to empty the freezer
Turning a kitchen’s forgotten food into meals takes improvising
Jul 18, 2023 12:30 PM
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Gen Z in Canada spends the most on food – and wastes the most – says survey
Lettuce is the most commonly trashed food item, followed by other perishables
Jul 17, 2023 1:50 PM
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Stay within aspartame limits, cancer society says in wake of WHO findings
Canadian advice offered after World Health Organization reports sweetener ‘possibly carcinogenic’
Jul 14, 2023 2:00 PM
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‘It’s saved us’: Indigenous Greater Victoria caterers grow food from rooftop garden
‘Just having that product there for when we need it, it helps a tremendous amount’
Jul 12, 2023 5:00 AM
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Unsung pawpaw a delicious, low-maintenance, North American fruit tree
Underutilized fruit grows wild from southern Ontario south to Texas and Florida
Jul 5, 2023 1:00 PM
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Ottawa urged to reconsider best before date system to reduce grocery waste
‘A lot of people think that best before dates are expiry dates’
Jul 5, 2023 7:30 AM
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US approves chicken made from cultivated cells, nation’s first ‘lab-grown’ meat
‘Cultured’ meat set to emerge from the laboratory and arrive on American dinner plates
Jun 22, 2023 10:30 AM
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Top of the food chain
Glowbal CEO Emad Yacoub is passionate, deliberate and hands-on when it comes to running his highly successful group of restaurants
Jun 21, 2023 7:30 AM
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PHOTOS: Good food and good times at Oak Bay Spring Nosh
The annual event returned to Oak Bay Avenue Saturday, June 17
Jun 17, 2023 4:45 PM
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